903 Brewers’ Birthday Sasquatch Delivers Heavy On Sweet Chocolate, Fudge And Marshmallow Flavors That Only Intensify As This Imperial Milk Stout Warms.

Welcome to On Tap! Each week in this recurring feature, we’ll take an in-depth look at one of the many beers now available in the suddenly crowded North Texas brew scene. The goal here is to look at these area beers without our local goggles on and to wonder aloud, “Is this beer good or do I just like it because it’s local?” Should be a fun experiment, no? Cheers to that!

This week, we sipped on 903 Brewers’ Birthday Sasquatch.

Fast Facts on 903 Brewers Birthday Sasquatch.

Style: Imperial Milk Stout.
ABV: 10 percent.
International Bitterness Units (IBUs): Not available.
Color: Very dark brown.
Availability: Seasonal.

Overview.
First things first. I caught a nasty cold and I got knocked out of the being able to smell game for a couple of weeks. But fear not – I’m back. I purchased Birthday Sasquatch a few weeks back and I have been itching to do a review on it. This is one of those beers that is based off an already-successful base beer, so it’s likely that this beer will also be a successful beer. In fact, 903 Brewers has several variations on this same Sasquatch theme; I haven’t come across one that I don’t enjoy. I’m lookin’ at you, Barrel-Aged Sasquatch. Barrel or no barrel, Sasquatch is a good beer and it definitely has my attention.

Background on Imperial Milk Stout.
For a primer on the Imperial Milk Stout, check out our review of Lakewood Coconut Temptress. And if you’d like to take a trip back in our way-back machine, check out our O.G. review of 903 Brewers Sasquatch – the base beer for Birthday Sasquatch. The imperial stout, this beer’s base style, is a full-bodied, larger-than-life style that is big on all fronts. This beer has a large grain bill, typically has a healthy amount of residual sugar that provides for a viscous mouthfeel and a large amount of dark malts in the grain bill. Imperial stouts are typically the darkest style out there. Chocolate, coffee and generally roasty traits dominate this style. Fruity esters can show up on the palate, providing a sense of plum, prune or raisin flavors. Alcohol should be quite noticeable on this style, but it shouldn’t taste solvent-like — nor should it feel too hot. The foam situation on an imperial stout should be dark tan to medium brown. Some people may taste this style and think that it’s sort of chewy. Overall — and despite regional adaptations on the style — the imperial stout should be an enjoyable style to drink, and the aromas and flavors should provide balance in the finished product.

Appearance.
Birthday Sasquatch pours very dark brown – almost jet black – into the glass. A deep tan foam pillow forms at the top of the pour and remains for some time.

Aroma.
As I take photos, and before I even sniff this brew, the aromas are already jumping out. There’s a sweet malty thing that’s got a marshmallow-ish scent. I also notice huge amounts of sweet fudge and chocolate. And yeah, this is the way the brewery describes it, but these scents are here and are very noticeable. The fermentation profiles smell clean and don’t get in the way, and the hop aroma is hardly noticeable.

Flavor.
For me, the flavor department is where Birthday Sasquatch excels. As I sip this beer, a warming flood of fudge and chocolate coats my tongue. What I think of when I drink an imperial stout – that subtle-but-biting bitterness from the roasted malt – doesn’t hit me like I thought it would. It’s all chocolate and warming sweetness up front. After the swallow, I sense a fair amount of tingle on my tongue and the bitterness finally arrives. It’s an interesting two-part sensory punch.

Mouthfeel.
For me, Birthday Sasquatch is a sipper. And that’s because this beer is just so big on the senses. And its full body is no exception here. This is a velvety, chewy monster of a beer. It’s almost as if I could chew this beer if I clench my teeth slowly enough. But Birthday Sasquatch is elusive and its viscous nature keeps my mouth coated in sweet goodness and keeps me coming back for more. The carbonation level is what I’d expect from this beer: it provides and extra oomph of bitterness and flavor on the swallow.

Overall Impression.
I’ll be honest, I have tended to shy away from bigger beers in the past little while. I think it’s because I need to stay on that new dad game. But beers like Birthday Sasquatch provide a gentle reminder that there are delicious and interesting helmet beers out there and to not forget about them. This beer is one of those types that tastes great straight from the fridge, however, it really begins to open up as it warms. So there’s no hurry with this gentle giant of a beer. All in all, this is a beer that I’ll
buy again. I’ll squirrel one can a way for some time, drink one immediately, and then save a couple for when friends come over. I think I enjoy a smaller serving of Birthday Sasquatch, so this beer makes a great candidate for sharing with friends.

Score. On a scale of 1 to 10, I’d give 903 Brewers Birthday Sasquatch a 9.5.

Previous On Tap Reviews:

• Martin House Brewing Company’s The Morrigan: 9.25.
• On Rotation’s Jalapeno Saison: 9.
• Woodcreek’s Bourbon Barrel Bock: 9.
• Braindead Brewing Company’s Dr. Dreipricot: 9.
• Lakewood’s Wild Manimal: 9.
• Revolver’s Blood & Honey: 9.
• Martin House’s Imperial Texan: 9.
• Community’s Trinity Tripel: 9.
• Peticolas’ Irish Goodbye: 9.
• Four Corners’ Block Party Porter: 9.
• Bankhead Brewing Co.’s Giggle Water: 9.
• Cedar Creek’s Belgian Dubbel: 9.
• Cedar Creek’s Poblano Paradise: 8.75.
• Rahr & Sons Brewing Company’s Oktoberfest: 8.75.
• Lakewood Brewing Company IPA: 8.75.
• Small Brewpub’s Black Pepper Pils: 8.5.
• Peticolas’ Ghost Of Alfred Brown: 8.5.
• Deep Ellum’s Easy Peasy IPA: 8.5.
• Community Beer Company’s Passiflora: 8.5.
• Deep Ellum’s Oak Cliff Coffee Ale: 8.5.
• Community Beer Company’s Wit ‘N Wild: 8.5.
• Lakewood’s Rock Ryder: 8.5.
• Rahr’s Bourbon Barrel Aged Winter Warmer: 8.5.
• Lakewood’s Raspberry Temptress: 8.5.
• Peticolas’ Prime Minister: 8.25.
• Rahr & Sons Brewing Company’s Winter Warmer: 8.25.
• Noble Rey Brewing’s Barampus: 8.25.
• Bankhead Brewing Company’s Aoogah!: 8.25.
• Lakewood’s Peach Artsy Tarsty: 8.25.
• Lakewood Brewing Grand Allowance: 8.
• HopFusion Ale Works’ Hairpin: 8
• Armadillo Ale Works’ Greenbelt Farmhouse Ale: 8.
• Community’s Texas Helles: 8.
• On Rotation’s Moar Blackberry: 8.
• Peticolas Brewing Company’s Doctor’s Orders: 8.
• Lakewood’s Thread Spinner: 8.
• Bishop Cider Co.’s Sour Cherry: 8.
• Texas Ale Project 50 Ft. Jackrabbit: 8.
• Pegasus City Brewing’ Nine Volt: 8.
• Texas Ale Project’s Payne Pils: 8.
• Noble Rey’s Bridesmaid’s Tears: 8.
• Collective Brewing’s Urban Funk House: 8.
• Pegasus City Brewery’s Cannoneer: 8.
• Pegasus City Brewery’s Sixth Floor: 8.
• Lakewood’s On Call: 8.
• Oak Highlands’ Golden Mustache: 8.
• 903 Brewers’ Crackin’ Up: 8.
• Deep Ellum’s Play Date: 8.
• Rahr & Sons Brewing Company’s 11th Anniversary Russian Imperial Stout: 8.
• Bitter Sisters’ Belgian Tripel: 8.
• Noble Rey’s SteamPunk: 8.
• 903 Brewers’ Citra On Top: 8.
• Bitter Sisters’ Hissy Fit: 8.
• BrainDead’s Gritz: 8.
• Community’s Barrel-Aged Inspiration : 8.
• Cedar Creek’s Fisticuffs: 8.
• Lakewood’s Punkel: 8.
• Four Corners’ El Chingon IPA: 8.
• Martin House’s Day Break: 8.
• Deep Ellum’s GOURDzilla: 8.
• Peticolas’ The Duke (Aged 12 Months): 8.
• Deep Ellum’s Pale Ale: 8.
• Revolver’s Bock: 8.
• 903 Brewers’ Sasquatch: 8.
• Peticolas’ Wintervention: 8.
• Armadillo Ale Works’ Brunch Money: 8.
• Martin House’s Salsa Verde: 8.
• Cedar Creek’s Spinning Mule Robust Porter: 8.
• Lakewood’s Holiday Bonus: 8.
• Lakewood’s Hop Trapp: 8.
• Four Corners Brewing Company Homie Brew: 7.75.
• Community Beer Company’s Snickerdoodle: 7.75.
• Pegasus City Brewery’s High Point: 7.75.
• Cedar Creek’s Grapefruit Haze: 7.75.
• Martin House Brewing’s Big Hoppa: 7.75.
• TUPPS Full Grown Man: 7.75.
• 3 Nations American Wit: 7.75.
• Armadillo Ale Works’ Dapper Apple: 7.75.
• Chimera Dirty Dog: 7.5.
• 3 Nations Brewing Company’s Imperial Milk Stout: 7.5.
• Legal Draft’s Accused Amber Lager: 7.5.
• Grapevine’s Reserve Tart Cherry Berliner Weisse: 7.5.
• Martin House’s Stars Above: 7.5.
• Martin House Brewing’s Pretzel Stout: 7.5.
• Grapevine’s Prickly Pear Wheat Ale: 7.5.
• Texas Ale Project’s Good To Go: 7.5.
• Bitter Sisters’ Knock Out: 7.5.
• Four Corners’ Notorious O.A.T.: 7.5.
• Noble Rey Golden Rey With Raspberries and Ginger: 7.5.
• On Rotation Saved By The Belma: 7.5.
• True Vine’s Unicorn’s Revenge: 7.5.
• Deep Ellum’s Hop Seeker: 7.5.
• Four Corners’ El Super Bee: 7.5.
• Lakewood’s Hopochondria: 7.5.
• Three Nations GPA: 7.5.
• Martin House’s Rubberneck Red: 7.5.
• Lakewood’s Antigoon’s Revenge: 7.5.
• Community’s Texas Pils: 7.5.
• Lakewood’s Zomer Pils: 7.5.
• Cedar Creek’s Dankosaurus: 7.5.
• Cedar Creek Brewery Clover Kicker: 7.25.
• Noble Rey Sex In A Canoe: 7.25.
• Oak Highlands Brewery’s Oktoberfest.: 7.25.
• Deep Ellum Rye Pils: 7.
• 3 Nations Mango SMASH IPA: 7.
• Legal Draft Chief Justice Stout: 7.
• Panther Island Brewing’s Sweet Fang: 7.
• Backcountry’s Texas IPA: 7.
• Backcountry’s Double IPA: 7.
• Wild Acre Brewing Company’s Billy Jenkins: 7.
• Rahr’s Visionary: 7.
• Shannon Brewing’s Irish Cream Ale: 7.
• Oak Highlands’ Guava Good: 7.
• TUPPS Brewery’ Northbound 75: 7.
• Rahr & Sons’ Iron Joe: 7.
• BrainDead’s I Like Harvey IPA: 7.
• Martin House’s Turtle Power: 7.
• Collective’s Petite Golden Sour: 7.
• Shannon’s Chocolate Stout: 7.
• BrainDead’s Red Ale: 7.
• Community’s Razzy Raspberry Witbier: 7.
• Martin House’s Gateway Blonde Ale: 7.
• Bearded Eel’s Purple Unicorn: 7.
• Noble Rey’s Off The Leash: 7.
• Shannon Brewing Company’s Irish Red: 7.
• Texas Ale Project’s Somethin’ Shady: 7.
• Deep Ellum IPA: 7.
• Cedar Creek’s The Lawn Ranger: 7.
• Martin House Brewing Company’s Cellarman’s Reserve IPA (Amarillo).: 7.
• Lakewood’s Till & Toil: 7.
• 903 Brewers’ The Chosen One: 7.
• 903 Brewers’ Sugar On Top: 7.
• Martin House’s Gateway XPA: 7.
• Armadillo Ale Work’s Quakertown Stout: 7.
• Revolver’s High Brass: 7.
• Community’s Pale Ale: 7.
• Oak Highlands’ Chump Change: 7.
• Martin House’s River House: 7.
• Grapevine Craft Brewery’s Sir William’s Brown Ale: 7.
• Community’s Funnel Cake Ale: 7.
• Audacity’s Boss Raptor IPA: 7.
• Community Brewing Company’s Silly Gose: 6.75
• HopFusion Ale Works’ Feisty Blonde: 6.75
• Martin House’s Queen of the Mist (Prickly Pear): 6.75.
• Three Nations Texas Xmas Hazelnut Ale: 6.5.
• Martin House’s The Juice: 6.5.
• Collective Brewing Project’s Mom Azacca: 6.5.
• Four Corners’ La Lechuza: 6.5.
• Revolver’s Ironhead IPA: 6.5.
• 903 Brewers’ Trot Line: 6.5.
• Four Corners’ Celebración: 6.5.
• Peticolas’ Operation Collaboration: 6.5.
• Rahr & Sons Brewing Company’s Pumpkin Ale: 6.5.
• Grapevine Craft Brewery’s Nightwatch: 6.5.
• Peticolas’ The Duke: 6.5.
• Deep Ellum’s Double Brown Stout : 6.5.
• Cedar Creek’s Maui Wowie: 6.25.
• On Rotation’s Mexican Barleywine: 6.25.
• Wild Acre’s Tarantula Hawk: 6.
• Martin House’s Kafkaesque: 6.
• TUPPS’ Cotton Mill Gold: 6.
• Rabbit Hole’s Tweedleyum: 6.
• Rabbit Hole’s Off With Your Red: 6.
• Cedar Creek’s Elliott’s Phoned Home Pale Ale: 6
• Grapevine Craft Brewery’s Lakefire: 6
• Armadillo Ale Works’ WunderMelon: 6
• Cobra Brewing Company’s Dawn of the Dank: 6
• Deep Ellum Pale Ale: 6
• Lakewood’s Troll Toll: 5.5.
• Martin House’s Hell Below: 5.5.
• Lakewood’s La Dame Du Lac: 5.5.
• Woodcreek’s Lakeside Cerveza: 5.
• Legal Draft Beer Company’s Smash & Grab IPA: 5.
• Martin House Cuvee Pumpkin Latte: 5.
• Intrinsic’s Crunktoberfest: 5.
• Martin House’s Mind On My Money: 5.
• 903 Brewers’ The Land Of Milk And Honey: 5.
• Deep Ellum’s Numb Comfort: 5.
• TUPPS’ Day Off: 4.75.
• Four Bullets’ Black Jack Brown: 4.5.
• Audacity’s Checkered Past: 4.
• Four Corners Heart O’ Texas: 4.
• Audacity’s Sunset Boulevard: 4.
• Shannon Brewing Company’s IPA: 4.
• Grapevine’s Monarch: 4.
• Good Neighbor Brews Slim Sweetness: 3.
• Good Neighbor Brews O’Carrol’s Irish Red: 3.
• Twin Peaks’ Dirty Blonde: 3.
• Franconia Wheat: 3.
• 903 Brewers’ Mythical Creatures: 2.5.
• Miller Lite: 1.

All photos by Ben Smithson.

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