On Tap

On Tap.

Don't Let Armadillo Ale Works' Greenbelt Farmhouse Ale's Cloudy Appearance Throw You, That Cloudy Mystery Material Is Part Of What Makes It Taste So Good. Welc...

On Tap.

Martin House Brewing Company's River Horse Is Wild, Funky And Not Nearly As Crazy As It Sounds.  Welcome to On Tap! Each week in this recurring feature, we'll ...

On Tap.

Is 903 Brewers' Mythical Creature The Bitterest Beer In Town? Maybe! Welcome to On Tap! Each week in this recurring feature, we'll take an in-depth look at one...

On Tap.

Cedar Creek's Daze Just Got, Like, Way More Dank With Three New Dankosaurus Variations. Welcome to On Tap! Each week in this recurring feature, we'll take an i...

On Tap.

Lakewood Brewing's Grand Allowance Is A Slow-Sipper Worth Sharing. Welcome to On Tap! Each week in this recurring feature, we’ll take an in-depth look at one o...

On Tap.

Deep Ellum's Rye Pils Is On Its Farewell Tour. Grab a Pint Before It's Gone For Good. Welcome to On Tap! Each week in this recurring feature, we'll take an in-...

On Tap.

On Rotation's Mexican Barleywine Is Not Just A Barleywine, It's A Pepper Beer, Too. Welcome to On Tap! Each week in this recurring feature, we'll take an in-de...

On Tap.

Wylie's Good Neighbor Brews Is The Latest Brewery On The North Texas Scene. But, Like The Jingle Goes, Its Slim Sweetness Blonde Ale Is Just Kinda... There. We...

On Tap.

Collective Brewing's Funky New Boysenbarrel Offering Instantly Earns A Place At The Top Of DFW's List Of Sour Beers. Welcome to On Tap! Each week in this recur...
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